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Brewer’s spent grain

Brewer’s spent grain

Optimized hydration and treatment for upcycled brewing by-products.
Our Brewer’s Spent Grain Line is developed to rehydrate and process the fibrous by-products of beer production — transforming them into functional, scalable ingredients for plant-based applications.

What brewing by-products can be processed?

his line is specially designed for fibrous, wet, or partially dried brewery waste materials:
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Fresh spent grain
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Pressed spent grain
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Dried brewer’s mash
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Fiber-enriched fractions

How our Brewer’s Spent Grain Line works

Each stage of the process is adapted to the density and texture of brewer’s grain — ensuring controlled hydration, efficient transfer and hygienic conditions.
Ingredient intake & dosing
Hydration with mixing
Thermal softening
Separation / filtration
CIP cleaning

Related Equipment

Each stage of the process is adapted to the density and texture of brewer’s grain — ensuring controlled hydration, efficient transfer and hygienic conditions.

Key benefits

Turns spent grain into functional ingredients
Handles dense, fibrous materials with ease
Preserves fiber and protein content
Scalable and CIP-friendly
Supports circular, sustainable production

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